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Showing 1–16 of 41 results
Apple Gourd Tinda open pollinated seedsQuantity: 40seeds
SKU:SKU-APPL001- Planting Time: Start Apple Gourd Tinda open pollinated seeds in early spring or summer after the last frost.
- Soil: Well-drained, fertile soil with good organic matter; pH 6.0–7.5.
- Sunlight: Full sun (6-8 hours per day).
- Watering: Keep soil moist during germination, then reduce watering once mature.
- Vining Support: Use trellises or space plants 3-4 feet apart for ground growth.
- Fertilizing: Regular feeding with a balanced fertilizer, especially once the plants start flowering.
- Pests/Diseases: Watch for aphids, whiteflies, mildew, and squash bugs. Use organic treatments as needed.
- Harvesting: Harvest mature fruit after about 70-85 days; use the gourds when young and tender for best taste.
Out of Stock
Ash Gourd Asian Oblong vegetable seedsQuantity: 30 seedsThe Asian oblong variety of ash gourd (Benincasa hispida) , a heirloom variety is a large, elongated vegetable that thrives in warm, tropical climates. It prefers well-drained, fertile soil and full sun exposure. Propagated from seeds, ash gourd plants require consistent moisture and periodic fertilization. The fruit, which can weigh up to 30 kg, is harvested when fully mature and is used in a variety of culinary and medicinal applications. Proper care, including pest and disease management, ensures a healthy and productive ash gourd plant.
SKU:SKU-ASHG002Ash Gourd Big open pollinated vegetable seedsQuantity: 50 seeds
SKU:SKU-ASHG001- Planting Time: In India, plant late spring to early summer when the temperature is warm.
- Soil: Choose well-drained, loamy soil with a pH of 6.0 to 7.5.
- Sunlight: Full sun (6–8 hours a day).
- Watering: Keep the soil moist but well-drained; avoid over-watering.
- Space: Space plants 3-4 feet apart; use trellises for vertical growth.
- Fertilizing: Use organic compost
- Pests/Diseases: Watch for aphids, squash bugs, and powdery mildew. Use organic treatments like neem oil.
- Harvesting: Harvest when the fruit is firm, has a waxy coating, and produces a hollow sound when tapped.
- Storage: Store harvested gourds in a cool, dry place or freeze them for long-term storage.
Bittergourd op vegetable seedsQuantity: 35 seeds
Bittergourd op vegetable seeds
SKU:SKU-BITT003- Climate: Bitter gourd thrives in warm, tropical climates with temperatures between 25°C and 35°C.
- Soil: Use loamy, well-drained soil, rich in organic matter (compost and manure).
- Watering: Keep the soil moist, but ensure good drainage. Water at the base of the plant.
- Fertilization: Use organic fertilizers like compost, fish emulsion, bone meal, and kelp for healthy growth.
- Vine Support: Use a trellis or fence for vertical growth and better airflow.
- Pruning: Prune for better airflow and to promote fruiting.
- Pest Control: Use neem oil, garlic spray, and insecticidal soap to control pests. Prevent fungal diseases with organic fungicides.
- Pollination: Encourage bees or hand-pollinate if necessary.
- Harvesting: Harvest while the fruits are green and firm.
- Climate: Bitter gourd thrives in warm, tropical climates with temperatures between 25°C and 35°C.
- Soil: Use loamy, well-drained soil, rich in organic matter (compost and manure).
- Watering: Keep the soil moist, but ensure good drainage. Water at the base of the plant.
- Fertilization: Use organic fertilizers like compost, fish emulsion, bone meal, and kelp for healthy growth.
- Vine Support: Use a trellis or fence for vertical growth and better airflow.
- Pruning: Prune for better airflow and to promote fruiting.
- Pest Control: Use neem oil, garlic spray, and insecticidal soap to control pests. Prevent fungal diseases with organic fungicides.
- Pollination: Encourage bees or hand-pollinate if necessary.
- Harvesting: Harvest while the fruits are green and firm.
Bittergourd Short op vegetable seedsQuantity: 35 seeds
Bittergourd op vegetable seeds
SKU:SKU-BITT003- Climate: Bitter gourd thrives in warm, tropical climates with temperatures between 25°C and 35°C.
- Soil: Use loamy, well-drained soil, rich in organic matter (compost and manure).
- Watering: Keep the soil moist, but ensure good drainage. Water at the base of the plant.
- Fertilization: Use organic fertilizers like compost, fish emulsion, bone meal, and kelp for healthy growth.
- Vine Support: Use a trellis or fence for vertical growth and better airflow.
- Pruning: Prune for better airflow and to promote fruiting.
- Pest Control: Use neem oil, garlic spray, and insecticidal soap to control pests. Prevent fungal diseases with organic fungicides.
- Pollination: Encourage bees or hand-pollinate if necessary.
- Harvesting: Harvest while the fruits are green and firm.
- Climate: Bitter gourd thrives in warm, tropical climates with temperatures between 25°C and 35°C.
- Soil: Use loamy, well-drained soil, rich in organic matter (compost and manure).
- Watering: Keep the soil moist, but ensure good drainage. Water at the base of the plant.
- Fertilization: Use organic fertilizers like compost, fish emulsion, bone meal, and kelp for healthy growth.
- Vine Support: Use a trellis or fence for vertical growth and better airflow.
- Pruning: Prune for better airflow and to promote fruiting.
- Pest Control: Use neem oil, garlic spray, and insecticidal soap to control pests. Prevent fungal diseases with organic fungicides.
- Pollination: Encourage bees or hand-pollinate if necessary.
- Harvesting: Harvest while the fruits are green and firm.
Out of Stock
Kalyanpur Bittergourd White vegetable SeedsQuantity: 30seeds
SKU:SKU-BITT002- Climate: Grow in warm tropical climates with temperatures between 25°C and 35°C.
- Soil: Prefer loamy, well-drained soil with a slightly acidic to neutral pH (6.0–7.0).
- Sunlight: Requires 6–8 hours of direct sunlight daily.
- Watering: Water regularly but avoid waterlogging.
- Fertilizing: Use balanced organic NPK fertilizer and add phosphorus and potassium rich organic compost during flowering and fruiting.
- Support: Provide a trellis or vertical support for the vines.
- Pollination: Encourage insect pollination or hand-pollinate if necessary.
- Pests and Diseases: Protect from aphids, whiteflies, and powdery mildew.
- Harvest: Harvest when fruits are white and still firm (before turning yellow or soft).
Bottle Gourd Big Round Vegetable SeedsQuantity: 35 seeds
SKU:SKU-BOTT002- Climate: Thrives in warm temperatures (25°C to 35°C) with full sunlight.
- Soil: Use loamy, well-drained soil with added organic matter.
- Watering: Keep the soil moist but avoid waterlogging.
- Fertilization: Use organic fertilizers like compost, vermicompost, fish emulsion, and bone meal.
- Pest Control: Manage pests with neem oil, insecticidal soap, and organic methods like companion planting.
- Support: Provide a trellis or fence for vertical growth.
- Harvesting: Harvest when the fruit is still young and tender.
Bottlegourd Long op vegetable seedsQuantity: 35 seeds
SKU:SKU-BOTT001- Climate: Bottlegourd needs warm, tropical to subtropical climates with temperatures between 25°C to 35°C.
- Soil: Plant in well-drained, loamy soil with organic matter and a neutral pH (6.0–7.5).
- Watering: Water regularly to maintain moist soil, but avoid waterlogging.
- Support: Provide a trellis or fence for the vines to climb.
- Fertilization: Use organic fertilizers like compost, fish emulsion, and bone meal to feed the plant.
- Pest Control: Use organic methods like neem oil and hand-picking pests to manage infestations.
- Pollination: Encourage bees
Out of Stock
Cluster Ridgegourd vegetable SeedsQuantity: 20seedsUnique rare variety which produces ridgegourd in clusters which are ovalish round in shape. You will see 3 to 5 fruits in a cluster. This variety was identified during our cultural seed yatra trip to the remote areas of Maharashtra.
SKU:SKU-RIDG003Cluster Spongegourd Type 1 vegetable seedsQuantity: 25 seedsCluster Spongegourd Type 1 vegetable seeds is a prolific producer. One can get very creative with this vegetable by using them in various cuisines. Beautiful must grow high yielding variety to add to any garden and vegetable growingGrowing Conditions: Soil: Prefers well-drained, fertile loamy soils with a pH of 6.0-7.5. Watering: Requires regular watering, particularly during flowering and fruit development. Spacing: Plant 12-18 inches apart, with rows spaced 3-4 feet apart.Harvesting: Time: Harvest when fruits are young and tender, usually 40-50 days after planting.Frequency: Regular harvesting encourages continuous production.Cluster Spongegourd Type 1 vegetable seeds
SKU:SKU-SPON006Cluster Spongegourd Type 2 vegetable seedsQuantity: 25seedsCluster Spongegourd Type 2 vegetable seeds is a prolific producer. One can get very creative with this vegetable by using them in various cuisines. Beautiful must grow high yielding variety to add to any garden and vegetable growingGrowing Conditions: Soil: Prefers well-drained, fertile loamy soils with a pH of 6.0-7.5.Watering: Requires regular watering, particularly during flowering and fruit development.Spacing: Plant 12-18 inches apart, with rows spaced 3-4 feet apart.Harvesting: Time: HarUses:"vest when fruits are young and tender, usually 40-50 days after planting.Frequency: Regular harvesting encourages continuous production.Cluster Spongegourd Type 2 vegetable seeds
SKU:SKU-SPON002Out of Stock
Dubai Short Ridgegourd vegetable SeedsQuantity: 25 seedsVery rare variety which is short in size as shown in the image. We found this variety from rural areas of BR hills region. Grown by our associated seed keeper and small farmer Shanmugam, this variety is well known for its small size and taste.
SKU:HSK-004RDGOut of Stock
Erode Local Pumpkin vegetable seedsQuantity: 20 seedsErode Local Pumpkin comes in Oval round and Oval lengthy shapes. Easy to grow with less maintenance.
SKU:SKU-PUMP002Out of Stock
Giant Bottlegourd vegetable seedsQuantity: 20 seedsA unique variety that grows like a giant big built gourd to a height of 1.5 to 2 metres depending upon the region and climate they are grown. Gourds (Cucurbitaceae) are among the oldest cultivated plants.They were the early water bottles of the Egyptians (2200 or 2400 B.C.), and were traditionally used as utensils, storage containers, and dippers by indigenous peoples in North America. Most gourds are native to tropical or warm temperate climates. They require a long growing season to mature.Spacing: Space plants 3-5 feet apart to accommodate extensive vine growth.Harvesting: Time: Harvest when fruits are young and tender, typically 60-70 days after planting.Frequency: Regular harvesting promotes continuous fruit production.
SKU:SKU-BOTT004Out of Stock
Heirloom Butternut Pumpkin Vegetable SeedsQuantity: 30 seeds
SKU:SKU-PUMP001Growing Heirloom Butternut Pumpkin Seeds Organically in India
- Climate: Requires warm conditions (25°C to 35°C) with full sunlight.
- Soil: Prefers loamy, well-drained soil rich in organic matter.
- Watering: Keep soil moist but avoid waterlogging; use mulch to retain moisture.
- Fertilization: Use organic fertilizers such as compost, fish emulsion, bone meal, and neem cake.
- Pest Control: Use organic methods like neem oil, diatomaceous earth, and hand-picking pests.
- Pollination: Hand-pollinate if needed; encourage pollinators with nectar-rich plants.
- Harvesting: Harvest when the skin is hard and deep tan in color. Cure the pumpkins for better storage.
Heirloom Halloween Pumpkin Vegetable seedsQuantity: 20 seedsHeirloom Halloween Pumpkin Vegetable seeds are an iconic symbol of the autumn season and Halloween festivities. Their large, bright orange appearance and hollow interior make them ideal for creating Jack-o'-lanterns, adding a festive and spooky touch to homes and events. While they are primarily grown for decorative purposes, they also hold a place in culinary uses and can provide a fun and engaging activity for families and communities during the Halloween season.
SKU:SKU-PUMP005Recently viewed
Out of Stock
Green KnolKhol Kohlrabi op seedsQuantity: 3 gramsGreen KnolKhol Kohlrabi op seeds, also known as kohlrabi (scientific name: Brassica oleracea var. gongylodes), is a biennial vegetable belonging to the cabbage family. It is known for its distinctive swollen stem, which is consumed as a vegetable. Knolkhol is popular in various cuisines around the world, including Indian, European, and Middle Eastern cuisines.
SKU:SKU-KOHL002
























